Cookies & Candy and no time

[wvpumpkin]

I want to make homemade bon bons like I do each year, peanut butter and coconut ones. However I am so pressed for time, I was wondering how far ahead of time could I make the balls and put them in the freezer for. I would like to make them this week around wednesday the 12th and the dip them around the 22nd or so. Would that be too long. I don't want them to taste bad. Also what about freezing cookies etc??

 

[puncturedskirt]

I think they should be fine for that bit of time?..

 

[wvpumpkin]

Originally Posted by puncturedskirt /img/forum/go_quote.gif I think they should be fine for that bit of time?.. wow, that is the quickest reply I have ever gotten lol. Alright thanks so much. I love to bake, but this year I feel so rushed that I want to make sure I get it done. Have a great week, DEB

 

[KellyB]

I also think that will be ok to do.

 

[wvpumpkin]

Originally Posted by KellyB /img/forum/go_quote.gif I also think that will be ok to do. thanks for the second ok. I appreciate all the help, DEB

 

[fawp]

I'm not sure about freezing cookies but I know you can freeze cookie dough.

 

[wvpumpkin]

Originally Posted by Faith-Abigail /img/forum/go_quote.gif I'm not sure about freezing cookies but I know you can freeze cookie dough. ok thanks a bunch.