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Bacon Crescent Rolls

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May 19, 2006
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20 min 10 min prep

8 servings

1 (8 ounce) package refrigerated crescent dinner rolls

6 slices cooked bacon, crumbled

1 teaspoon onion powder

Separate crescent dough into eight triangles.

Set aside 1 tablespoon of bacon.

Sprinkle onion powder and remaining bacon over triangles; roll up and place point side down on an ungreased baking sheet.

Sprinkle with reserved bacon.

Bake at 375 for 10-15 minutes or until golden brown. Serve warm.

Bacon Crescent Rolls Recipe | Recipezaar

 
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