- May 19, 2006
- Reaction score
1 lime, halved crosswise
3 sprigs fresh mint
1 tablespoon sugar
1 fluid ounce white rum
1/3 cup chilled sparkling water
- Squeeze juice from both lime halves into a 12-ounce highball glass, then add lime halves.
- Add mint and sugar and crush mint with back of a spoon until sugar is dissolved.
- Add rum and stir.
- Add ice, then top off drink with sparkling water and stir well.