- Joined
- Dec 27, 2011
- Messages
- 4,330
- Reaction score
- 46
The scent of garlic, roast, potatoes, veggies seasons and beef stock are slowly wafting from my crock pot. I have no idea what I will serve with it (probably nothing, its a meal in itself) but I am so ready for this to be done cooking!
Only 4 more hours to go! *dies*
I had to take a pic, it's so pretty! (Yes, I'm a dork!) /emoticons/[email protected] 2x" width="20" height="20" />
Only 4 more hours to go! *dies*
I had to take a pic, it's so pretty! (Yes, I'm a dork!) /emoticons/[email protected] 2x" width="20" height="20" />