You need to put shrimp, chicken, sausage or two of them in with the Zatarain. Its pretty good that way. But red beans and rice are so easy and better tasting from scratch, unless you're really in a hurry the box is needless. I agree this is a Mardi Gras box, which is fine since I have no interest in anything about the Super Bowl this year.Originally Posted by Jennasaurus /img/forum/go_quote.gif
I have no idea what to do with this box! I've never bought Zatarian's anything before. I should have known from the survey but guess I have no control. What are you all going to do with all the creole seasoning? Anyone try the lemonade yet? I don't know if I want to try it or just give it away. Not a fan of "diet" drinks.
I was going to do Shrimp and Tofu in a mix, as no one who is eating this wants chicken or sausages and I can not eat all that food myself.Originally Posted by cheetahchirps /img/forum/go_quote.gif
You need to put shrimp, chicken, sausage or two of them in with the Zatarain. Its pretty good that way. But red beans and rice are so easy and better tasting from scratch, unless you're really in a hurry the box is needless. I agree this is a Mardi Gras box, which is fine since I have no interest in anything about the Super Bowl this year.
I would gladly take the lemonade and the creole seasoning off your hands if you'd like.Originally Posted by Jennasaurus /img/forum/go_quote.gif
I have no idea what to do with this box! I've never bought Zatarian's anything before. I should have known from the survey but guess I have no control. What are you all going to do with all the creole seasoning? Anyone try the lemonade yet? I don't know if I want to try it or just give it away. Not a fan of "diet" drinks.
I think the Creole Seasoning will be great on fries. I have some crinkle fries from Target in the freezer.Originally Posted by Jennasaurus /img/forum/go_quote.gif
Thanks for the info, EmGee! I didn't realize what Stevia is - I should know how to read packaging, huh? I made up a pitcher of the lemon iced tea and I'm able to drink it. Not sure how much I like it yet. I'll give it awhile.
Still interested in ideas on using the Creole Seasoning if anyone has any!
You can add that to a lot of stuff but I love adding it to garlic alfredo sauce with my pasta. It adds a bit of kick. It is also good on almost anything fried or meant to be fried and most meats.Originally Posted by Jennasaurus /img/forum/go_quote.gif
What are you all going to do with all the creole seasoning?
That's a good tip about the tofu with the shrimp, since I don't really like sausage, and it won't clog the arteries. I might make that tonight, along with the Ultimate Party Meatball recipe from the last Cravebox using Trader Joe's turkey meatballs.Originally Posted by EmGee /img/forum/go_quote.gif
I was going to do Shrimp and Tofu in a mix, as no one who is eating this wants chicken or sausages and I can not eat all that food myself.
I really think they should have included some kind of dessert thing and a snack mix of some sort-that is really missing from the box.
Well maybe I will try and do some creole seasoned macadamia nuts- I have a huge 1lb of those nuts here.
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